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Appetizers

Edamame

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Spicy Garlic Edamame

(spicy)

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Shrimp Dumpling 

6pc Dumplings filled with shrimp and cream cheese, served with miso dressing

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Mussels 

Baked mussels with masago, green onion and garlic cream sauce

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*Jalapeno Bomb

Deep-fried jalapeno with cream cheese and spicy tuna (spicy)

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Gyoza

7pc (steamed or deep-fried) chicken, pork, or vegetable Japanese dumplings

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Sesame chicken

Deep-fried chicken with mild or spicy-dipping sauce

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bayou bites

Fried crawfish with sweet chili sauce

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*Spirit bomb

Whole tempura avocado stuffed with a choice of spicy tuna or spicy crabmeat (spicy)

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Tempura Plate 

2pc Deep-fried shrimp tempura and 6pc vegetable tempura with tempura sauce

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Veggie Plate 

8pc Deep-fried vegetable tempura with tempura sauce

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Shrimp plate

7pc Deep-fried shrimp tempura with tempura sauce

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calamari plate

8pc Deep-fried calamari tempura with tempura sauce

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*Tuna Poke 

Fresh tuna, seaweed salad, sesame oil, chili oil, masago, raw onion, green onion and ponzu sauce (spicy)

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*Crab Blossom 

Crabmeat, soft shell crab, green onion, lobster sauce, chili powder and oil and masago wrapped in avocado with spicy mayo and eel sauce on top  (spicy)

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Lobster truffle Rangoon

7pc of Rangoons filled with lobster truffle, and cream cheese served with sweet chili sauce

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Wonton crab rangoon

7pc of Rangoons filled with crab, and cream cheese served with sweet chili sauce 

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takoyaki

5pc ball-shaped Japanese snack that is filled with octopus topped with lobster and eel sauce, bonito flakes, and green onions

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition

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